Scientific Name: Pagellus bogaraveo
Origin: Oman
Available Sizes: 500/800g, 800/1000g, 1kg+
Certificates/Documents: Health Certificate, Catch Certificate, Certificate of Origin, Packing List
Packaging: 10kg carton or as per customer request
Product Description:
Red Seabream is prized for its mild, sweet flavor and firm, flaky texture. It’s a top choice in fine dining and seafood markets, popular for grilling, steaming, and baking. Our frozen Red Seabream is sourced from clean Omani waters and processed under international standards, making it ideal for export to premium markets.
was first formally described as Chrysophrys major in 1843 by the naturalists Coenraad Jacob Temminck and Hermann Schlegel with its type locality given as all the bays of Japan.The genus Pagrus is placed in the family Sparidae within the order Spariformes by the 5th edition of Fishes of the World. Some authorities classify this genus in the subfamily Sparinae, but the 5th edition of Fishes of the World does not recognise subfamilies within the Sparidae
